Chilliwack has so much to offer, including meal ideas!  Below, Johnston’s has shared one of their favourite dishes to make:

BLT Chopped Salad

Courtesy of Well Seasoned: Gourmet Food Store (www.wellseasoned.ca)

Ingredients

 2 heads romaine lettuce, chopped

 2 cups fresh arugula, chopped

 1 pint grape tomatoes, quartered

 6 slices Johnston’s Thick Sliced Bacon, fried crisp & crumbled

 1 cup frozen corn niblets, thawed

 1 avocado chopped

 1/2 cup feta crumbled

 1 1/2 Tbsp olive oil

 1 lime, juiced

 1/4 tsp salt

 1/4 tsp pepper

Instructions

1. In a large bowl, combine lettuce, arugula, tomatoes, corn and avocado

2. Add in salt, pepper, olive oil and lime juice then toss well to coat

3. Fold in bacon and feta then divide evenly among 2 plates

4. Serve & enjoy!